Goschenhoppen Folk Festival at Antes Plantation, Frederick, PA. A master butcher demonstrates hog butchering to the audience, and gives a comparative anatomy lesson in the process, while his crew follows his directions. They use 18th century tools and techniques on a hog of a size typical for that era. The crowd listens and watches in rapt attention - especially the children. The crew works on removing internal organs, while the master butcher explains past and current uses of them, and draws comparisons with the human anatomy. Meanwhile, photographers move in for a close-up.
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